How to make: Tuna Casserole




Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 6


INGREDIENTS:
- 1 cup crushed potato chips
- 12 oz. any pasta
- 2 cans drained tuna
- 1 can cream of chicken










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Step 1: Boil water & cook pasta for 8-10 minutes
Step 2: In a large bowl, mix cream of chicken and tuna
Step 3: Add cooked pasta to same large bowl
Step 4: Preheat oven to 425° F
Step 5: Layer alternate layers of pasta mixture and crushed chips until pan is full *can add other veggies/seasoning
Step 6: Bake 15-20 minutes at 425° F
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Finished product!